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Specials

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Molasses Pecan Crusted Rack of Lamb

Amish Cheddar chili grits, sauteed seasonal vegetables, cayenne buttermilk onion rings, trumpet mushroom bourbon lamb jus.

46.35

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American Red Snapper

Pan seared, red wine verjus vinaigrette, Argentinian red shrimp cannellini bean nduja mushroom ragout, citrus gremolata grilled broccolini.

36.35

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American Red Snapper

Pan seared, red wine verjus vinaigrette, Argentinian red shrimp cannellini bean nduja mushroom ragout, citrus gremolata grilled broccolini.

36.35

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Fried Green Tomato Salad

Jumbo lump crab, arugula, pipits, grape tomatoes, red onions, piquillo pepper oil, buttermilk chive vinaigrette.

16.35

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Fried Green Tomato Salad

Jumbo lump crab, arugula, pipits, grape tomatoes, red onions, piquillo pepper oil, buttermilk chive vinaigrette.

16.35

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Korean Argentina Red Shrimp Crab Pancake

Tonkatsu, sambal aioli, daikon kimchi.

16.35

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Korean Argentina Red Shrimp Crab Pancake

Tonkatsu, sambal aioli, daikon kimchi.

16.35

© 2021 Degusta Menú.

iceberg, arugula, cherry tomatoes, mozzarella salad, salad dressing: (Extra Virgin olive oil, Modena balsamic vinegar, honey and mustard)